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Grand Cru de Villette A delicious, delicate wine with good minerality and a hint of citrus and apples. Laid down in vats for 11 months.
Grand Cru de Villette A delicate, gastronomic Chasselas wine made using limited production from old vines. Just one fermentation. Good length, delicate and tight structure in the mouth with a beautiful freshness. Laid down in vats for 11 months.
Chasselas Sélection Benoit Violier. Powerfull Chasselas wine in fineness made using limited production from our old vines. Just one fermentation. Laid down 11 months partly in vats and awk barrels, offering a nice complexity.
Grand Cru de Villette A fine gastronomic wine from the best grapes from the estate’s old vines. Laid down in old barrels for 11 months. Just one fermentation. A chasselas for connoisseurs; it lingers on the nose and has good length.
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